Carrageenan, is It is an excellent gelling agent that forms transparent thermo-reversible gels with minimal synersis, melts at high temperatures, and has the ability to gel at room temperature, thus eliminating refrigeration. It is a hydrocolloid that belongs to a family of water-soluble polysaccharides extracted from certain species of red seaweed. 

Carrageenan

  • Origin: India
  • Form: Gel
  • Application: Jelly Powder, Ice Cream Stabilizer 
  • Types:
  • type 1
    • Elastic gel with no syneresis
    • Soluble in hot water
  • type 2
    • Brittle gel with some syneresis
    • Soluble in hot water
  • type 3
    • No gel formation
    • Forms high-viscosity solutions

There are a multitude of Carrageenan products formulated to meet various customer specifications. Our Products include Pure Refined & Semi-Refined Carrageenan

  • Packing: Bulk : 5, 10, 15, 20, 25 kg cartons & 25kg Fibreboard drum

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food grade carrageenan natural additive