Extra virgin olive oil in light-protected metal tins. Pure, low-acidity (<0.8%), and rich in Turkish Aegean flavor.

Origin: Turkey

Process: Cold Pressed

Acidity: Below 0.8

Application: Cooking, frying, salads, dishes

Packing: Tins (5 Liters, 3 Liters, 1 Liter, 500 ml, 250 ml)