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Grilled green olives. Naturally harvested in the Turkish Aegean and lightly charred for a rich, smoky flavor. Perfect for your meze platter or breakfast.

Origin: Turkey

Process: In brine

Type: Grilled

Application: Dishes, Salads, direct consumption

Packing: Plastic jars, Glass Jars, Cans, Vacuum Packages 

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Grilled Green Olives From Turkish Soil