Red Velvet Cake Mix is a special powder mixture to make delicious red velvet cakes. It maintains its freshness and high performance in raising.
Specifications
Origin: Turkey
Form: Powder
Application: Pastry
Directions & Usage: This mixture, oil, and water are all whisked together in a mixer for 5 minutes at a steady normal speed, then filled in cups and baked.
Oven Temperature: 170 -180 °C
Baking Time: Approximately 30-35 mins.
Packing: 1 Kg Quattro package & 10 Kg Bags
Shelf Life: 2 years (24 Months)
Storage: Keep in a Cool And Dry Place