Sele Saddle Black OlivesOrigin: Turkish Black Olive, Table Olives. Whole Black Olives, Sele Black Olives Process: dry Type: Whole-Sele, Application: Dishes, Salads, direct consumption, Packing: Plastic jars, Glass Jars, Cans, Vaccum Packages, Storage: Keep it in a dry and cool place.

Sele Saddle Black Olives

  • Origin: Turkey
  • Process: In brine, in water, dry
  • Type: Whole-Sele
  • Application: Dishes, Salads, direct consumption
  • Packing: Plastic jars, Glass Jars, Cans, Vaccum Packages
  • Storage: Keep it in a dry and cool place