Sliced black olives. Harvested from fertile Turkish Aegean groves, these rich, pitted, and ready-to-eat olives elevate your salads, pizzas, and breakfast.

Origin: Turkey

Process: In brine, in water, dry

Type: Sliced 

Application: Dishes, Salads, direct consumption

Packing: Plastic jars, Glass Jars, Cans, Vacuum Packages