Whole Wheat Bread Mix Premix is a bakery ingredient that makes delicious bread with whole wheat. It is packed in bulk packages 10 -20 kg bags. Origin: Turkey  Form: Powder Application: Bakery (Bread)  Dough Temperature: 22- 24°C  Kneading Duration: With Classic Mixer for about 35-40 mins, With Spiral Mixer for about 12-15 mins  Waiting Duration: “In the bowl for 15-20 mins. After [...]