bread premix | Anorikan

PRODUCTS

December 19, 2024 Uncategorised No Comments

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NEWS

December 12, 2024 Uncategorised No Comments

Instant Dry Yeast For Low Sugar Dough 500 Gr Instant Dry Yeast For Low Sugar Dough is specially formulated for optimal fermentation in lean and standard doughs with low sugar [...] April 13, 2026 Bakery Yeast Turkish Dolomite Tumbled Stones For Landscape Dolomite Tumbled Stones are decorative materials made from dolomite minerals. They are used for decorative [...]

Yellow Wheat Bread Mix Premix For Bakery

Yellow Wheat Bread Mix For Bakery

September 23, 2024 Uncategorized No Comments

Yellow Wheat Bread Mix is a bakery ingredient that makes delicious bread with yellow wheat. The product is packed in bulk packages of 10 -20 kg bags. Origin: Turkey Form: Powder Application: Bakery (Bread) Dough Temperature 22- 24°C Kneading Duration: With Classic Mixer for about 35-40 mins, With Spiral Mixer for about 12-15 mins Waiting [...]