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pastry ingredients

Brownie Cake Mix

Pastry No Comments brownie, brownie cake, brownie cake mix, brownie cake premix, cake, cake mix, cake premix
Brownie Cake Mix, Pure structure, softness, easy and standard preparation, easy cutting, high volume, taste This mixture, oil, and water are all whisked together in a mixer for 5 minutes at a steady normal speed, then filled in cups and baked. Oven Temperature: 170 -180 °C Baking Time: Depending on the size of the cup [...]
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