Cream Fillings No Comments
Strawberry Cream Filling is a bake-freeze stable product that is used in biscuits, croissants, mille-feuille, waffle, confectionery, cake, and donuts. It protects its freshness and taste after baking or freezing. It is ready to use filling cream that can be adapted to croissants, desserts, and cake products regarding their bake and freeze stable properties Origin: [...]
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sunflower bread mix premix for bakery

Bread Mixes No Comments
Sunflower Bread Mix Premix powder mixture is one of the main bakery ingredients to make delicious bread with sunflower kernels. Turkish-origin product is packed in bulk packages 10 -20 kg bags. Origin: Turkey Form: Powder Application: Bakery (Bread) Dough Temperature 22- 24°C Kneading Duration With Classic Mixer for about 35-40 mins, With Spiral Mixer for [...]
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grain bread mix for bakery

Bread Mixes No Comments
Grain Bread Mix Premix powder mixture is one of the main bakery ingredients to make delicious Grainy bread. Turkish-origin product is packed in bulk packages 10 -20 kg bags. Origin: Turkey Form: Powder Application: Bakery (Bread) Dough Temperature: 22- 24°C Kneading Duration: With Classic Mixer for about 35-40 mins, With Spiral Mixer for about 12-15 [...]
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