Green Olives are harvested from Turkish soil and processed as Whole, pitted, sliced, grilled, scratched, and crushed olive types. Origin: Turkey Process: In brine, in water, dry Type: Whole, Pitted, Sliced, Crushed Application: Dishes, Salads, direct consumption Packing: Plastic jars, Glass Jars, Cans, Vaccum Packages  Internal Link: https://www.anorikan.com/green-olives/ External link: https://www.azizbeyexport.com/green-olives/