Cream Filling (Filling Cream)
Cream Filling (Filling Cream) is a bake-freeze stable products that are used in biscuits, croissants, mille-feuille, waffle, confectionery, cake, and donut It protects its freshness and taste after baking or freezing Origin: Turkey Brand: Anorikan Form: Cream Application: Pastry & Confectionery Certificates: Halal & Iso Packing: 6 kg pails x 4=24 kg box FLAVOR TYPES: [...]
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