Stuffed Green Olives From Turkey
Stuffed Green Olives are obtained by Stuffing Pitted Green Olive fruits with pepper, garlic, tomato, orange, lemon, and almond. Origin: Turkey Process: In brine, in water, dry Types: Stuffed with red pepper, orange, lemon, garlic, caper, almond, Beet, Blueberry Application: Dishes, Salads, direct consumption Packing: Plastic jars, Glass Jars, Cans, Vaccum Packages
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