Green Olives are chosen and harvested in Turkey’s best Olive growing areas. Turkish style Green types are processed in accordance with customer demands. Origin: Turkey Process: In brine, in water, dry Types: Whole, Pitted, Stuffed Application: Dishes, Salads, direct consumption Packing: Plastic jars, Glass Jars, Cans, Vaccum Packages Storage: Keep it in a dry and [...]
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