sugar paste vs fondant

Sugar Paste is used for covering and decorating cakes having softened by rolling or kneading through the roller and reaching the desired thickness. Excellent covering and decoration, various colors. During shelf life, sugar paste protects its color and form and it is kneaded easily, no stickiness and breaking occur. It is an ideal product for [...]
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Sugar Paste is used for covering and decorating cakes having softened by rolling or kneading through the roller and reaching the desired thickness. Excellent covering and decoration, various colors. During shelf life, sugar paste protects its color and form and it is kneaded easily, no stickiness and breaking occur. It is an ideal product for [...]
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Yellow Sugar Paste Fondant is used for covering and decorating on cakes having softened by rolling or kneading through the roller and reaching the desired thickness. Excellent covering and decoration, various colors. During shelf life, black sugar paste fondant protects its color and form and it is kneaded easily, no stickiness and breaking occur. It [...]
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