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ciabatta bread mix premix for bakery

Ciabatta Bread Mix Premix

Bakery Bread Mixes No Comments
Ciabatta Bread Mix Premix Origin: Turkey Form: Powder  Application: Bakery (Bread)  Dough Temperature: 22- 24°C  Kneading Duration: With Classic Mixer for about 35-40 mins, With Spiral Mixer for about 12-15 mins  Waiting Duration: “In the bowl for 15-20 mins. After that, we knead. Apply yeast in a pan for about 40 – 50 mins (28 [...]
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FOOD PRODUCTS FROM TURKEY

FOOD

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