Vanilla Cream Filling, Vanilla Filling Cream. Origin: Turkish Cream Fillings. It is a bake-stable product to use in biscuits, croissants, mille-feuille, waffles Origin: Turkey Form: Cream Application: Pastry & Confectionery Directions & Usage: It is suggested to use Cream Filling for decorating cream cakes, cakes, croissants, and desserts or it can be used for filling [...]
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