+90 532 474 07 80 (Tel & WhatsApp & Telegram)
anorikan@anorikan.com

Chocolate Vermicelli For Pastry

Chocolate Vermicelli is mainly used for decoration and flavoring in the pastry and confectionery sectors for industrial purposes. Origin: Turkey Form: Solid  Application: Pastry & Confectionery  Directions & Usage: For decoration on pastry confectionery items & Direct consumption. Type: Compound Chocolate Shelf Life: 1 year (12 Months)  Storage: Keep in a Cool And Dry Place.
Read More

PRODUCTS

AllAbrasives Abrasive MineralsAbrasives Abrasive ToolsOlive OilTable OlivesPreserved Food VegetablesChocolatePraline Hazelnut CreamBakery Bread ImproversBakery Bread MixesPastry Sugar Paste FondantPastry SaucesAll          Abrasives Abrasive Minerals          Abrasives Abrasive Tools          Olive Oil          Table Olives          Preserved Food Vegetables          Chocolate          Praline Hazelnut Cream          Bakery Bread Improvers          Bakery Bread Mixes          Pastry Sugar Paste Fondant          Pastry Sauces           May 21, 2023Quartz Grains Stones PowderMay 21, 2023Pumice Grains Stones Powder From TurkeyMay 21, 2023Bauxite Grains Stones Powder [...]
Read More
  • 1
  • 2