Xanthan Gum Powder Popularly used as a replacement for egg for texture, it increases the viscosity of liquids making it an ideal thickening agent for sauces, dressings, and other frozen foods. Xanthan Gum Powder Origin: India Form: Powder Application: Sauces and Frozen Food Packing: Bulk : 5, 10, 15, 20, 25 kg cartons & 25kg papercraft [...]
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