Xanthan Gum Powder Popularly used as a replacement for egg for texture, it increases the viscosity of liquids making it an ideal thickening agent for sauces, dressings, and other frozen foods. Xanthan Gum Powder Origin: India Form: Powder Application: Sauces and Frozen Food Packing: Bulk : 5, 10, 15, 20, 25 kg cartons & 25kg papercraft [...]