Toffee Caramel is a bake-freeze stable product that is used in biscuits, croissants, mille-feuille, waffle, confectionery, cake, and donut

It is obtained by burnt sugar gives an intense taste to your desserts, croissants, cakes, and sweets. Indispensable for high quality and luxurious pastries.

The product protects its freshness and taste after baking or freezing

  • Product: Toffee Caramel Cream Filling
  • Origin: Turkey
  • Brand: Anorikan
  • Form: Cream
  • Application: Pastry & Confectionery
  • Certificates: Halal & Iso
  • Packing: 6 kg pails x 4=24 kg box
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