Tomato Paste

It is obtained by reducing water content and straining out the skin and seed of ripe Turkish Tomatoes to reach a thick and rich concentrated form.

  • Origin: Turkey
  • Brix: 28-30 & 30-32 & 36-38
  • Process: Cold Break & Hot Break
  • Packing: Aseptic steel and plastic drums, glass and pet jars, cans
  • Application: Meals, cooking, frying