Cream Chocolate is a creamy, spreadable ingredient used in the pastry and confectionery sectors. The product is suitable for industrial use. Origin: Turkey  Form: Creamy (Creamy Chocolate) Application: Pastry & Confectionery Shelf Life: 1 year (12 Months) Storage: Keep in a Cool And Dry Place  Please See Our General Praline Hazelnut Chocolate Cream Page Please see [...]