Multipurpose Bread Improver For Soft Sweet Breads
Multipurpose Bread Improver (Bakery Enzyme Mix) is used for soft and sweet bread types in the bakery industry, that enable bakers to prepare quality breads.
Origin: Turkey
Form: Powder
Application: Bakery (Bread) (Soft and Sweet breads.
Packing: 20-25 kg bags
Shelf Life: 1 year (12 Months)
Storage: Keep in a Cool And Dry Place
