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Instant Dry Yeast With Bread Improver

Instant Dry Yeast With Bread Improver for low sugar doughs is an intelligent, pre-mixed blend of premium instant yeast, ascorbic acid (Vitamin C), and specific enzymes. This all-in-one solution simplifies baking while guaranteeing superior dough strength and end-product quality. Properties: Dough: The yeast ensures strong fermentation. Ascorbic acid strengthens the gluten network for better dough tolerance [...]
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INSTANT DRY YEAST

ALL Instant Dry Yeast For Low Sugar DoughsInstant Dry Yeast For High Sugar DoughsInstant Dry Yeast With Bread Improver Instant Dry Yeast For Low Sugar Doughs BAKERY DRY YEAST Instant Dry Yeast For High Sugar Doughs BAKERY DRY YEAST Instant Dry Yeast With Bread Improver BAKERY DRY YEAST Please see our official LinkedIn page 
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Durable Bread Improver

Durable Bread Improver is developed for the bakery industry, specifically for bread types such as Toast, hamburgers, and Sandwiches. Ingredients: Wheat Flour 25-30 %, Soy Flour 25-30 %, Calcium Carbonate 40-45 %, Ascorbic acid 5-6 %, Enzymes: Lipase 0,5-0,7 %, Fungal Alpha-Amylase 0,9-1,1 %, Hemicellulase 0,3-0,4 % Origin: Turkey Form: Powder Using ratio: Depends on the bread type [...]
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